Fish is low in fat, high in protein and an excellent source of omega 3 fatty acids, which may help reduce the risk of heart disease.
Deliciously light and golden… and that’s all we can tell you. After all, the recipe remains a closely guarded secret!
We select only the best, fresh from the ground, then peel, chip and fry them on site. Being thick chips they absorb less oil than thinner fries, so they are better for you.